When seeking taste, texture and tantalizing flavour, look no further than our Classic range. With something for everyone and every taste bud, you will be savoring it’s flavour down to the very last crumb.
Now here’s an interesting loaf. A blend of canola seeds, linseeds, sunflower seeds and sesame seeds give extra pop when eaten fresh. And if you listen closely when you toast it, you’ll even hear those seeds pop. But why stop there? A sesame seed topping adds a roasted nutty flavour.
✔ Made with Australian Wheat^
✔ High in Fibre
✔ 8.5 g of Protein Per Serve
Wheat Flour, Water, Seeds (7%) (Canola Seeds (4%), Linseed (1.5%), Sesame Seeds (1%), Sunflower Seeds (0.7%), Pumpkin Seeds (0.2%)), Mixed Grains (7%) (Kibbled Triticale (Wheat, Rye), Kibbled Wheat, Kibbled Rye), Baker's Yeast, Vinegar, Iodised Salt, Canola Oil, Wheat Gluten, Fermented Wheat Flour, Soy Flour, Vegetable Emulsifiers (481, 472e, 471), Vitamins (Thiamin, Folic Acid).
Wheat, Gluten, Soy.
Other Cereals (Barley, Oats).
SUITABLE FOR VEGETARIANS AND VEGANS
Servings per Package: 9 (16 slices + 2 crusts)
Serving Size: 84 g (2 slices)
*based on an average adult diet of 8700 kJ.
^Wheat refers to Wheat Flour.