Ham, Brie and Spiced Mango sandwich

Prep and Cook

10 minutes

Servings

Serves 1

Ingredients

FOR THE SANDWICH

  • 2 slices Abbott’s Bakery® Farmhouse Wholemeal (fresh)
  • 100g shaved leg ham
  • 2 Iceberg lettuce leaves
  • 40g Brie cheese, slices
  • 1 tbs wholegrain mustard
  • 1 tsp soft butter
  • Squeeze of lime

FOR THE SPICED MANGO SALSA

  • ½ mango, sliced
  • ½ lime juiced, plus extra to serve
  • ½ tsp white sugar
  • ½ tsp chopped red chilli
  • 1 tbsps micro herbs

Method

  1. To make mango salsa, combine all ingredients. Stir and set aside.
  2. Spread butter and wholegrain mustard on one side of Abbott’s Bakery® Farmhouse Wholemeal.
  3. Layer lettuce, ham, brie and mango salsa onto bread slice.
  4. Top with micro herbs and second slice.
  5. Cut in half and serve with extra lime.
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